Healthy Rice Payasam

by MiaVarghese
An innovative payasam
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Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Karnataka
Prep Time 20 minutes
Servings
people
Ingredients
  • Milk - 1/2 litre
  • Khova(Type of burfi) - 2 nos
  • Sugar - 1-2 tbsp
  • Uncooked rice(roasted and ground) - 3 tbsp
  • Dry fruits(grated) -
  • Rose water - 2 tbsp
  • Rose petals(To garnish) -
Cuisine Karnataka
Prep Time 20 minutes
Servings
people
Ingredients
  • Milk - 1/2 litre
  • Khova(Type of burfi) - 2 nos
  • Sugar - 1-2 tbsp
  • Uncooked rice(roasted and ground) - 3 tbsp
  • Dry fruits(grated) -
  • Rose water - 2 tbsp
  • Rose petals(To garnish) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing healthy rice payasam, first boil the milk..
  2. Add the ground rice to the boiling milk and stir continuously.
  3. Add the remaining ingredients: khova, sugar and rose water to it and mix well till the khova dissolves. Remove from flame.
  4. Let it cool and garnish with dry fruits and rose petals.
  5. Healthy rice payasam is ready. Serve it hot.
  6. Specialities: 1)Kannada recipe.
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