Home Made Curd

by Vineetha Biju
Naadan Preparation With Step by Step Pictures
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
  • Milk : ½ litre -
  • Curd : ¾ cup -
Cuisine Kerala
Prep Time 5 minutes
Servings
people
Ingredients
  • Milk : ½ litre -
  • Curd : ¾ cup -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Boil milk and allow it to cool in room temparature.
  2. Mix curd in it and slowly stir.
  3. Let it sit in room temparature for 3 hours and later on set it in refrigerator.
  4. Tasty curd is ready.
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