Home Made Curd

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Home Made Curd

Naadan Preparation With Step by Step Pictures
Prep Time 5 minutes
Total Time 5 minutes
Cuisine Kerala
Servings 5 people

Ingredients
  

  • Milk : ½ litre
  • Curd : ¾ cup

Instructions
 

  • Boil milk and allow it to cool in room temparature.
  • Mix curd in it and slowly stir.
  • Let it sit in room temparature for 3 hours and later on set it in refrigerator.
  • Tasty curd is ready.
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