Homemade Cake
Homemade Cake
Here is ur Birthday cake
Ingredients
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Grease and flour three 8 inch round pans.
- Sift flour before measuring; resift with salt and baking powder at least twice more.
- Beat egg yolks until very thick and pale - approximately 5 minutes with a mixer on high speed.
- Fold sifted mixture, alternately with milk, into creamed mixture.
- Stir in vanilla.
- :- You can also use food coloring to make multi-colored multi layered cake.
- Pour batter into prepared pans.
- Bake for 25 - 30 mins, until cake springs back when touched.
- Cool in pans for 10 mins.
- Turn out, and cool on wire rack.
- Get in touch with your artistic self and get creative with the decorator frostings.
Tried this recipe?Let us know how it was!
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