Homemade Milk Powder Peda is a delicious awesome Indian sweet, very tempting and irresistible. Prepared from khoya and sugar, it is semi soft like fudge. You can discover the sweet in many festivals, offered as ‘prasadam’. There are many variations of peda such as elaichi peda, kesar peda and chocolate peda. Homemade Milk Powder Peda can be given to kids and they will adore the sweet. The sweet dish is unique and special and can be easily prepared at home. You can explore a well detailed Homemade Milk Powder Peda here.
For preparing the delicious sweet dish, first take all the ingredients and keep it ready.
Take a bowl, add milk powder and enough milk. Mix well until it becomes a smooth paste.
Heat butter in a pan in low heat. Add milk powder and milk. Mix and stir continuously for 5 minutes. Then add powdered sugar, saffron and stir well continuously.
Stir continuously and when it gets thick it will come out from the sides of the pan. That time switch off the flame and transfer it to a greased pan and allow it to cool.
When the mix reaches Luke warm temperature, grease your hand and make balls and press it between your palm. Make a thumb impression in the middle.
Tasty peda is ready now. Decorate with dry nuts and use after 2-3 hours. Kids love the delicious sweet. No festival is ever complete without mouthwatering peda. This is an easy to prepare dish with minimum and readily available ingredients. Enjoy the delicious sweet dish with your family and friends.
written by
Adeela Shamnas
My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Basically I'm an interior designer but I love to think about,read about and share and eat food.
Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. My true passion ,however is helping others discover their love of cooking. Cooking and developing new recipes are my favorite hobbies.
Through this page I would like to share my learning experience in cooking. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. In addition most of the recipes are tried by my family and friends.
Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading!
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