BeveragesVegetarian Soups Horchata by Adeela Shamnas October 31, 2017 written by Adeela Shamnas October 31, 2017 Horchata is a traditional Mexican beverage made from rice water that is obtained by draining boiled rice.Its a crazy simple refreshing drink with cardamom flavoring.Try it and enjoy a Mexican Horchata at home.. Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Mexican Prep Time 5 minutes Servings people MetricUS Imperial Ingredients Rice water - 400 ml Milk - 4 tbsp Sugar - 2 tbsp Cardamom - 1 Cuisine Mexican Prep Time 5 minutes Servings people MetricUS Imperial Ingredients Rice water - 400 ml Milk - 4 tbsp Sugar - 2 tbsp Cardamom - 1 Votes: 1 Rating: 4 You: Rate this recipe! Instructions Take the rice water from half cooked rice and strain it to remove rice. Let it cool and refrigerate it for 3-4 hours. Take a blender and pour the chilled rice water. Add cardamom and sugar Pour chilled milk and blend it for few seconds. Horchata is ready now...serve it immediately. Share this Recipe 0 comment 0 FacebookTwitterPinterestEmail Related Posts North Indian Easy Tomato Soup Sharjah Milk Shake Mango Shake Kerala Falooda Masala Chai Vegetable Soup Easy Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.