Name: Hot Chicken Fry
Prep time: 20 min
Total time: 20 min
Ingredients: 1 kg Chicken (big pieces); 2 nos Onion (slices); 1 big Ginger; 2 tsp Chilly powder; 3 cloves Garlic; 2 tsp Dalda; 2 tsp Soy sauce; 1 cup Tomato (slices); 8 nos Dry chillies (chopped); Salt (As reqd)

Hot Chicken Fry

Tasty kerala type fried chicken

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

1 kg Chicken big pieces
2 nos Onion slices
1 big Ginger
2 tsp Chilly powder
3 cloves Garlic
2 tsp Dalda
2 tsp Soy sauce
1 cup Tomato slices
8 nos Dry chillies chopped
Salt As reqd

Instructions

For preparing hot chicken fry, prick chicken pieces with a fork.
Mix soy sauce, chilly powder and salt.
Rub it in chicken and keep for 1 hour.
Then cook chicken with water and evaporate water when done.
Heat dalda in a pan. Add onion, ginger, garlic and chopped dry chillies.
Add the cooked chicken and mix well.
When chicken has changed the color and is fried, add tomato slices and mix again.
Sprinkle coriander leaves and serve hot.
Hot chicken fry is ready.

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Hot Chicken Fry

Hot Chicken Fry

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