Hot Chicken Fry

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Hot Chicken Fry

Tasty kerala type fried chicken
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 3 people

Ingredients
  

  • 1 kg Chicken big pieces
  • 2 nos Onion slices
  • 1 big Ginger
  • 2 tsp Chilly powder
  • 3 cloves Garlic
  • 2 tsp Dalda
  • 2 tsp Soy sauce
  • 1 cup Tomato slices
  • 8 nos Dry chillies chopped
  • Salt As reqd

Instructions
 

  • For preparing hot chicken fry, prick chicken pieces with a fork.
  • Mix soy sauce, chilly powder and salt.
  • Rub it in chicken and keep for 1 hour.
  • Then cook chicken with water and evaporate water when done.
  • Heat dalda in a pan. Add onion, ginger, garlic and chopped dry chillies.
  • Add the cooked chicken and mix well.
  • When chicken has changed the color and is fried, add tomato slices and mix again.
  • Sprinkle coriander leaves and serve hot.
  • Hot chicken fry is ready.
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