Idicha Kadalai Urundai

by rekhashanmugam
This is a yummy villagers delight packed with proteins.Kadalai urundai is made with peanut and jaggery as main ingredient. Kadalai urundai / peanut ball is a very popular sweet snack in southern part of India. It is just prepared with two main ingredients peanuts and jaggery. Peanut is dry roasted and powdered along with jaggery . This brings out the oil contents in the peanuts and hence could be made to balls easily.
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
  • peanuts 200 gms -
  • jaggery 200 gms -
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
  • peanuts 200 gms -
  • jaggery 200 gms -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. first dry roast peanuts in a kadai
  2. just rub off the skin from peanuts and put in blender
  3. add jaggery along with it
  4. turn it to a fine powder
  5. make balls out of it and serve.
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