Instant Ragi Idly

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Instant Ragi Idly

Ragi idli is made from ragi flour and Idli batter. The advantages of this dish include taste and nutrition. This can be served as a healthy breakfast.
Prep Time 1 hour
Total Time 1 hour
Cuisine Tamil
Servings 2 people

Ingredients
  

  • 1/2 cup Ragi Flour
  • 1 cup Idly batter
  • Salt as per taste

Instructions
 

  • Now add little water to ragi flour and mix salt and rest for 1 hour
  • Now mix with idly batter and rest for 10 minutes
  • Now batter is ready to steam for idly
  • Now steam idly steamer an pour in each and steam
  • Cook for 25 minutes, because ragi takes time to cook and now its crack for good steam
  • Now its ready to serve Instant Ragi idly
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