Kaalan
Kaalan
Dish with rice
Ingredients
- 2 cups Papaya/Ash gourd/Bottled gourd(Churakka)(cut into small pieces) Kumbalam
- 4 nos Green chillies
- Curry leaves A few
- 1/2 tsp Turmeric powder
- 1 cup Water
- 1 cup Grated coconut
- 1 tsp Cumin seeds Jeerakam
- 4 nos Garlic
- 2 tbsp Small onions/Kunjulli finely chopped
- 1 tbsp Oil
- 4 nos Split red chillies
- 1 tsp Mustard seeds
- 1 tsp Fenugreek seeds Uluva
- Curry leaves A few
Instructions
- Mix it with the vegetables together with salt and bring it to a boil.
- Allow it to cool for 5 min.
- Now add 3 cups of thick butter milk and warm the mixture again on slow fire. Do not boil. Remove from fire.
- Heat oil in a pan. Add mustard seeds and fenugreek seeds to it and allow it to crackle. Then add dry red chillies and the curry leaves.
- Add this seasoning to the above mixture.
Tried this recipe?Let us know how it was!
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