Kadai Paneer Restaurant Style

by MiaVarghese
Tasty recipe with paneer
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Rating: 0
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Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine North Indian
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. For preparing kadai paneer, heat ghee and saute garlic and capsicum.
  2. Add coriander powder, chilly powder, ginger, green chillies and tomato.
  3. Add kasoori methi and salt.
  4. Add paneer to the mixture and mix well.(Sprinkle water)
  5. When paneer is cooked, add garam masala and coriander leaves.
  6. Kadai paneer is ready.
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