Name: Kadala Pathiri/Chana Dal Cake
Prep time: 30 min
Total time: 30 min
Ingredients: 1 cup Chana dal/ kadala parippu; 1/2 cup Milk; 1 cup Sugar; 10 Raisins&cashew nuts; 4 Egg; 2 tbsp Ghee

Kadala Pathiri/Chana Dal Cake

Kadal pathiri/Chana dal cake is a traditional snack of malabar.its a healthy cake which is made of lentils and egg which is slow cooked in pan instead of baking in oven.its good for kids who dont eat egg and lentils.

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Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

1 cup Chana dal/ kadala parippu
1/2 cup Milk
1 cup Sugar
10 Raisins&cashew nuts
4 Egg
2 tbsp Ghee

Instructions

Take all the ingredient and keep aside
In a blender add all the ingredients except ghee.blend till all gets mixed well.
Heat a non-stick cake pan,spread ghee on all the sides.pour in the mixture,keep covered on low flame for 20-25 minutes(till cooked)
Cut into pieces and serve

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Kadala Pathiri/Chana Dal Cake