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Kakkurotti
Non-Vegetarian
Non-Vegetarian Breakfast
Kakkurotti
V
By
Vineetha Biju
•
January 21, 2014
Kakkurotti
Simple Malabar Kakkurotti With Step by Step Pictures
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Kerala
Servings
5
people
Ingredients
1x
2x
3x
Pathiri rice powder : 1 k gm
White rice : 1/2 k gm
Beef
: 1/2 k gm
Coconut
1 no
Onion
: 2 no.s
Tomato
: 2 no.s
Chilli : 3 no.s
Perumjeerakam : 1 tsp
Chilli powder
: 3 tsp
Coriander powder
: 2 tsp
Pepper powder
: 1/4 tsp
Turmeric powder
: 1/4 tsp
Garam masala
powder : 1/2 tsp
Oil
: 4 tsp
Instructions
Mix the whole of white rice, half a
coconut
pulp, perumjeerakam and grind with three cups of
water
.
Blend this grinded mixture with the pathiri podi and make it to tight dough.
Round this into small small pieces and flatten. Steam these pieces.
Fry the remaining half of
coconut
pulp in a pan. Grind the fried
coconut
with enough of
water
. 5) In a cooker firstly heat some
oil
, then add
onion
,after it turns brown add
tomato
and chilly.6) Add
chilli powder
,
coriander powder
,
turmeric powder
&
pepper powder
. 7) Add the meat stock and cook it fully.
To this add the grinded
coconut
and cook it for five minutes.9) In a nonstick cooker after heating a little of
oil
sandwich the
beef
curry and steamed pathiri pieces and cook well .
Add some pathiri above it the masala part,just like that.
Serve hot.
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Step-by-step-Photos
V
written by
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