Kallummakka Pakoda
Easy Snack with Kallummakka (Mussels)
Ingredients
- Kallummakka
- 3 nos Onion
- 2 nos Green chillies
- Curry leaves A few
- Oil
- Water
- Salt As reqd
- 1 cup Flour
- 1/2 tsp Chilly powder
- 1/4 tsp Turmeric powder
Instructions
- Marinate the kallummakka with chilly powder, turmeric powder and salt.
- Add in flour into the chopped onion.
- Add curry leaves.
- Add green chillies, powders and salt.
- Add marinated kallummakka and mix with enough water and make a smooth batter.
- Heat oil in a pan.
- Add the pieces coated with batter and fry till done.
Tried this recipe?Let us know how it was!
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