Kambu idli is a simlpe and delicious steamed idli that one can consume it for breakfast. This is an ideal recipe for diet concious people. These are very soft and pufffy idlies . This is prepared with making a batter out of millet ,rice and urads dal.we need to ferment this batter and then steam it in idli tray to get this soft and puffy idlies. This home maade kambu batter serves as a verry healthy breakfast for all.
written by
rekhashanmugam
Hello,
I'm Rekha Shanmugam, an embroidery hobbyist, energetic mom, and a passionate cook. I always spare time to put my culinary skills to test in the kitchen, and I'm often found trying out new recipes and dishes. It gives me a lot of joy to explore the culinary arts, and sometimes I even make my
own recipes. My new-found love for baking has put me on the way to polish my niche as a baker. Pachakam has offered me a platform to put out my recipes and meet other enthusiastic cooks which has invoked inspiration and passion for cooking in the community.
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