Kannimanga – Azhumanga Pachadi – Brahmin Special

For preparing kannimanga/azhumanga pachadi - brahmin special, grind together kannimanga, grated coconut and green chillies.

Add required salt. While adding salt consider the salt which is already there is kannimanga and add accordingly.

Add slight soured buttermilk while serving.

Kannimanga /azhumanga pachadi -brahmin special recipe is a good side dish for Cheeramolagootal.