Kara vadai is a popular snack of Kanyakumari district and Trivandrum . A simple to make crispy evening snack. Its made with urial , raw rice and parboiled rice along with spices and herbs. Sometimes, we feel to bit something spice and crispy in the evening along with a hot tea / coffee. This would be so good when you serve hot. If the kara vadai cools down, then it will be little tough to consume. Also we need a dip like coconut chutney or green coconut chutney to consume this . Since it is made of all pulses it is a protein rich snack. The speciality of this Vada is it tastes so yummy with crispy crust outside and spongy and spicy stuff even without adding onions
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RenukadeviKumanan
Hello, I am RenukaDevi Kumanan. I am a home cook, baker, culinary innovative recipes, and You tuber. Pachakam.com is my first platform for me to bring this level. Cooking is my passion and my life art. Whenever I am depressed I immediately rush to the kitchen to cook. Cooking is my stress buster. I collect lot of recipes whenever I see new recipes. I like to travel to lot of restaurants to taste different types of food.
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