Karuvepalai (Curry Leaves) Thuvaiyal

by KarthikaRajendran
karuveppilai thuvayalkaruvepalai /curry leaves thogayal which can be had with idli, dosa as well as with rice.
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. take coconut, curry leaves, ginger garlic, green chili, red chili, fennel seed, salt and onion
  2. add all and grind it by adding little water
  3. temper the mustard and broken urad dal in oil and transfer into karuvepalai thuvaiya, karuvepalai thuvaiyal is ready
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