Kerala Chicken

by girijamenon
A healty & tasty chicken dish you can easily make
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Votes: 4
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken - 1/2 kg
  • Curd - 4 tbsp
  • Pepper - 2 tsp
  • Lemon juice - 4 tsp
  • Ginger(garlic paste - 2 tsp) -
  • Cinnamon(Karugapatta) - 2 sticks
  • Tomato(large) - 1 no
  • Capsicum(optional, medium) - 1 no
  • Onion - 2 nos
  • Oil - 3 tsp
  • Salt(As reqd) -
  • Coriander leaves(As reqd) -
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Chicken - 1/2 kg
  • Curd - 4 tbsp
  • Pepper - 2 tsp
  • Lemon juice - 4 tsp
  • Ginger(garlic paste - 2 tsp) -
  • Cinnamon(Karugapatta) - 2 sticks
  • Tomato(large) - 1 no
  • Capsicum(optional, medium) - 1 no
  • Onion - 2 nos
  • Oil - 3 tsp
  • Salt(As reqd) -
  • Coriander leaves(As reqd) -
Votes: 4
Rating: 4
You:
Rate this recipe!
Instructions
  1. Marinate chicken with curd, pepper, lemon juice and 1 tsp ginger/garlic paste for 1 hour.
  2. Heat oil in a pan.
  3. Fry sliced onions till brown.
  4. Add 1 tsp of ginger/garlic paste and fry for 1 minute.
  5. Add cinnamon and tomato and fry till the oil separates.
  6. Add marinated chicken and capsicum and cook.
  7. Add salt to your taste.
  8. Garnish with coriander leaves.
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4 comments

curryadmin
Sachinmayi Menon March 14, 2007 - 12:00 am

Yummy Receipe…simple n easy 2 cook..

Reply
curryadmin
sachinmayi Menon March 14, 2007 - 12:00 am

Yummy Receipe!()..Its so simple n easy 2 cook

Reply
curryadmin
deepa sudhir March 11, 2007 - 12:00 am

Wow!!!! good receipe and easy to make. So yummy.

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curryadmin
Priya March 10, 2007 - 12:00 am

Hi, thanks for your recipe. I tried it out and it is very easy to prepare yet very delicious. My husband liked it a lot. I would recommand others to try this out too.

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