Kerala Chicken Curry Easy

by sreekalas
Tasty chicken curry with thick coconut milk gravy. The spicy flavor is captivating.
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Votes: 8
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 40 minutes
Servings
people
Ingredients
Fry and grind to a powder the following:
Cuisine Kerala
Prep Time 40 minutes
Servings
people
Ingredients
Fry and grind to a powder the following:
Votes: 8
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cut chicken into small pieces.
  2. Grind together ginger and garlic into a coarse form.
  3. Extract 1 cup of coconut milk from the grated coconut and keep aside.
  4. Heat oil in an non stick pan or kadai.
  5. Add onions and saute in a low flame.
  6. Cover and stir occasionally.
  7. When it turns to golden brown, add green chillies and saute.
  8. Add ground ginger and garlic and saute well.
  9. Heat chilly and coriander powder together in another pan.
  10. Add it to the kadai followed by turmeric, pepper powder and previously roasted spices powder.
  11. Pour 1 tsp of oil into the pan.
  12. Add chicken masala and saute for 2 minutes.
  13. When tomato becomes tender, add chicken and saute, until its color changes.
  14. Add salt and half the coconut milk with little water(not too thick).
  15. Cover and cook on a low flame.
  16. When gravy thickens, add the remaining coconut milk and remove from fire.
  17. Heat oil in a small pan.
  18. Splutter mustard seeds.
  19. Fry chopped small onions and a few curry leaves.
  20. Pour it into the curry for garnishing and to enhance the taste and flavor.
  21. :-Serve Kerala Chicken Curry hot.
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8 comments

curryadmin
sajitha April 24, 2006 - 12:00 am

I tried, my husband and child enjoyed very much

Reply
curryadmin
kavya December 4, 2011 - 7:19 am

I tried.. very gud…

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curryadmin
ani August 4, 2008 - 12:00 am

Thnx.I tried.Excellent.Vowww.send more recipies sreekala

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curryadmin
ash January 28, 2008 - 12:00 am

SIMPLY SUPERB….!!!!!!!!! This was the first time I did a chicken curry and it came out so well tht I cudn`t really believe I did it… :)sure i would be trying this again.Thanx a lot for this wonderful recipe and keep posting.

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curryadmin
akr January 17, 2007 - 12:00 am

Thanks for sharing this excellent dish… tried this and it turned to be excellent . In fact i tried almost all the high rated kerala chicken dishes mentioned in this site(curry/gravy) and this one turned out to be the winner . exactly the same taste of my sisters chicken dish .

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curryadmin
John February 11, 2007 - 12:00 am

Thank you for helping me to make my first chicken curry ,and it turned out great!!!Keep up the good work.

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curryadmin
rajasree arun October 31, 2006 - 12:00 am

it was really excellent. expecting more.thank you

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curryadmin
Aby December 17, 2005 - 12:00 am

Sreekala – You are the woman!, good recipe. This was my first attempt
to prepare a chicken gravy and it turned out to be THE BEST.

Thanks very much.

Aby.

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