Kerala Easy Chicken Fry

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Kerala Easy Chicken Fry

Easy to make - Kerala Easy Chicken Fry
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

Instructions
 

  • Cut the chicken into medium pieces.
  • Take a pan (preferably Non stick pan) and put chicken, onion, tomato, chilly powder, turmeric powder, pepper powder and salt and gently mix together.
  • Pour water to the same level of chicken.
  • Heat the pan (maximum level) and keep until all the water dries up.
  • :- The gravy will stay thick on the chicken.
  • Pour oil to this content to deep fry it and put it in sim atleast for 20 mins.
  • Keep adding each sprig of curry leaves every 5 mins.
  • :- The more you add, the more it tastes.
  • :- Squeeze lemon on it finally to give better taste.
Tried this recipe?Let us know how it was!

Response (4)
  1. v
    vishnu July 12, 2008

    it was very easy 2 make…..but difficult 2 eat

  2. s
    sanitha July 12, 2008

    the recipe is great.easy to make…n tastes yummy… mouth watering.hope you`l post more such delicious food recipes.

  3. G
    Gayathri June 21, 2008

    Thanks for the recipe.It was real easy to make and tasted awesome

  4. S
    Sajna July 25, 2010

    I tried it….its really great…delicious…But I didnt do deep fry…Just kept on adding oil lil by lil till its fried well…

4 from 4 votes (4 ratings without comment)
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