Kerala Easy Fried Rice is a nutritious combo of a variety of veggies blended with white rice and usually served with an accompaniment like raitha or curd. Kerala Easy Fried Rice is an easy to prepare dish and is a whole meal in itself. Kerala Easy Fried Rice is unique and tasty with cooked rice blended and sautéed with a delicious array of nutritious veggies. Kerala Easy Fried Rice, as the name denotes, is the easiest of dishes that can be prepared in a jiffy. You can explore a well detailed Kerala Easy Fried Rice here.
ur recipe is simply superb pls dont add cinnamon,cloves,cardamom and butter in fried rice we never add these items use spring onions oil ajinomotto etc
good recipe.. here you are mixing indian and chinese fried rice recipes.
better not to have cardomom,cloves,cinnamon, raisons and nuts to have chinese fried rice taste…
Thanks.I have easy time when guest come home now becos of ur recipe.WE-my husband,myself and our friends like it a lot.I prepare this once in two weeks mostly with chilli chicken.Good and continue giving more recipes.
The recipe is excellent. It`s very very similar to what my grandma called `Jungli pulau.` She`d occassionally add pieces of meat or chicken to it too.
To clear up the fried rice/pulau debate: What some folk call pulau others call fried rice. I discovered this while in Australia, Canada, Pakistan & India. And yes, Chinese style fried rice does not contain cinnamon, cloves or cardamom. But then, who really cares what a dish is labelled as long as it tastes great, like this one certainly is.
ur recipe is simply superb pls dont add cinnamon,cloves,cardamom and butter in fried rice we never add these items use spring onions oil ajinomotto etc
good recipe.. here you are mixing indian and chinese fried rice recipes.
better not to have cardomom,cloves,cinnamon, raisons and nuts to have chinese fried rice taste…
Thanks.I have easy time when guest come home now becos of ur recipe.WE-my husband,myself and our friends like it a lot.I prepare this once in two weeks mostly with chilli chicken.Good and continue giving more recipes.
Awesome recipe! Thnx..Btw I think it tastes best with the spices in it.
Thumbs up!!!!
Superb.. and easy to cook… watever the name u give it, i presented it as fried rice and everybody liked it…
Thanks a lot for the recipe. My family liked it a lot.
It is a nice recipe. My husband like it very much.My little daughter also enjoyed it.
Thank you very much, my husband loved it.
yummy …………….i just tried….it is so tasty.it is a delicious recipe.it came out well by adding cardamoms because it is very less.
Nisha ur recipe is simply suberb and i think SS and others are simply commenting becoz they are jealous of u. U are really and EXCELLENT cook.
very yummy!yum!yum!i liked it!i if i was a food stall keeper,i would sell it for $99. (one packet)
at first i thought this wont be that tasty,,,when i saw the ratings of nikita ..i thought i would try….very delicious recipe…thanks a lot….
delicious recipe….thanks a lot
dont comment unless u make it…it came out very well.very tasty..if u do not want to put the spices dont use it…thats all…
dont worry about the criticism….and wats in a name anyway…i think its really tasty…thanks a lot
The recipe is excellent. It`s very very similar to what my grandma called `Jungli pulau.` She`d occassionally add pieces of meat or chicken to it too.
To clear up the fried rice/pulau debate: What some folk call pulau others call fried rice. I discovered this while in Australia, Canada, Pakistan & India. And yes, Chinese style fried rice does not contain cinnamon, cloves or cardamom. But then, who really cares what a dish is labelled as long as it tastes great, like this one certainly is.
good recipe, i think ss is jealous of u , ignore.
good recipe,my husband liked the fried rice very much and I got first appreciation from him on my cooking. Thank u nisha
its very good.Everyone in my house loves it.Thank u for this recipe
I tried this recipe,whatever name u give it, it is very tasty and easy to prepare
Very good recipe. Thank you very much
I tried it. Excellent …!!!!
its very good …i make it for my office staff party..everyone like it…thanks for u..keep writing new recipies…..
good, we like it
wowwww.its sooooooooo yummy.i tried it.thankyou 4 this recipe……
I like this very much. Can prepare easily when guests are there. One thing to note — pls rename this as KERALA SPECIAL FRIED RICE. Okay.
Keep up the good work nisha. The fried rice taste great. Thaks alot
its exellent very tasty yammy i liked it very much yammy yammy
Simply Superb. 5 stars.
best
adipoli recipe……..thanks!!!!!!!!!!
Except the cardamom and cloves, the recipe is good. Fried rice does not contain these two items.
yes this is indian friedrice/veg biriyani