Kerala Easy Prawns Curry With Coconut Milk

by vinciranjeesh(pachakam com)
Prawns Curry in Coconut Milk
Malabar Style Kerala prawns curry with Coconut Milk. This curry is prepared with Small onions, regular home ingredients and kodampuli. It is popular for the delicious fish and prawn curries cooked with fresh spices and coconut. You can serve this luscious and sumptuous Kerala Prawn Curry at dinner parties, paired with roti or rice. A mouth-watering dish that your guests would love to indulge in. This Kerala prawn curry is a celebration of fresh, local, in season seafood. The balance of flavours is exquisite. It’s tangy from the pot tamarind, creamy from the coconut milk, and distinctly hot from the moderate use of bird’s eye chillies.
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Prawns Curry in Coconut Milk
Votes: 9
Rating: 5
You:
Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 9
Rating: 5
You:
Rate this recipe!
Instructions
  1. Peel prawns and remove the veins.
  2. Heat oil in a pan.
  3. Fry curry leaves, diced pearl onions, ginger-garlic paste & green chillies.
  4. Add chilly powder, coriander powder & turmeric powder and fry for 2 to 3 minutes on a low flame.
  5. Add 1 cup of water, kodumpuli & salt.
  6. Add the peeled prawns to it.
  7. Once the prawns are almost cooked, add coconut milk and cook for some time.
  8. Enjoy the Curry prepared with coconut milk.
Recipe Notes

You can explore this dish Naadan Prawns Curry
You can also visit Kerala Style Simple Chemmeen Fry

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7 comments

curryadmin
RemyaMurali September 3, 2004 - 12:00 am

it`s was not that much good.ok not bad

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curryadmin
Davy February 8, 2008 - 12:00 am

Others may say anything but i say it is nice

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curryadmin
Smitha March 1, 2007 - 12:00 am

I tired it and it was very nice.Thumbs up for this receipe.my in-laws and hubby all liked it.

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curryadmin
sonali menon April 1, 2007 - 12:00 am

grt ! simple and nice, easy to cook.

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curryadmin
Shruthi May 22, 2005 - 12:00 am

Mmmmm…Yummmy!!!

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curryadmin
adams February 8, 2008 - 12:00 am

finger licin good

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curryadmin
ammu November 24, 2009 - 9:34 am

i tried this one today. it came out pretty awesome…but i added the ingredients according to the meausrement i thought was right – so more coriandar, a litte less on chilly etc.overall, it came out pretty good.

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