Kerala Kerala Fish Curry

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Kerala Kerala Fish Curry

Malabar style fish curry - Kerala Kerala Fish Curry
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people

Ingredients
  

Instructions
 

  • Clean the fish and marinate using turmeric, salt ,coriander and chilli powder for an hour.
  • Mix together fish, ginger, green chillies and tamarind water.keep it in the stove in medium flame.
  • Add enough water to cover the fish.
  • Close and bring to boil.
  • Shake the vessel inbetween so that fish doesnt stick to the bottom of the vessel.
  • :- Don`t stir using the spoon.
  • When curry becomes 1/3rd at approximately 10 minutes, add coconut paste .
  • close the lid and cook till the gravy sticks to the spoon(or thickens).
  • :- This is the right time to remove the vessel from stove.
  • Heat 1 tbsp of oil in a pan.Splutter mustard seeds and curry leaves in this oil.
  • Add it to th fish curry.
  • In remaining 1 tbsp of oil, fry the onion till they get a dark brown color .
  • Add it to the curry.Remember, the gravy should be still hot at this time.
  • Close the lid and let it stay for a while.At this time the flavor and smell of fried onion will spread inside.
  • Open, then stir or give the vessel a shake and serve.
  • :- You can make slight modfications here and there if you want.
  • Enjoy.
Tried this recipe?Let us know how it was!

Response (9)
  1. S
    Sindhu April 5, 2007

    Hi my dear Friend, u put one recipe and without being tried by anyone u r adding comment one by one… For yesterday`s recipe within half an hr who tried…adding a recipe and rating it urself…

  2. k
    kusum April 5, 2007

    Hi.. i tried ur recipe.. it didn`t came out good.. Anyhave, keep on posting.. let us see whether the next thing is coming good or not..

  3. n
    nimo April 5, 2007

    Hey Sindhu,these comments r not mine,thn how am I supposed to answer.U just ask the admin yaar.

  4. P
    Previj January 23, 2008

    Came out nice. Thanks a lot!!

4 from 9 votes (9 ratings without comment)
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