Kerala Meen Pollichathu
Kerala style preparation (Fish in different style)
Ingredients
- 1 kg Sardines
- 4-5 nos Fresh green pepper strings
- 2 nos Green chillies
- 1/2 tsp Coriander powder
- 1/4 tsp Chilly powder
- 1/4 tsp Turmeric powder
- 1 small Ginger
- 3 cloves Garlic
- Curry leaves Few
- Salt As reqd
- Oil As reqd
Instructions
- For preparing kerala meen pollichathu, first clean the fish well, wash and drain.
- Apply this paste to the fish with coriander powder, chilly powder, turmeric powder, salt and little oil. Keep it aside for few minutes.
- Heat some oil in a kadai, add the fish with all ingredients.
- Add 1 cup of water, allow it to boil, then cook it in low flame until the gray thickens. Meen pollichathu is ready.
Tried this recipe?Let us know how it was!
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