Kerala Paal Payasam

by suminfirosh
Kerala payasam - Kerala Paal Payasam
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Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Milk - 10 cups
  • Brown broken rice - 2 dsp
  • Condensed milk - 1/2 a
  • Sugar - 1/2 cup
  • Cashew nut(sliced lengthwise) - 1/2 cup
  • Cardamom powder(Elakka) - 1/2 tsp
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
  • Milk - 10 cups
  • Brown broken rice - 2 dsp
  • Condensed milk - 1/2 a
  • Sugar - 1/2 cup
  • Cashew nut(sliced lengthwise) - 1/2 cup
  • Cardamom powder(Elakka) - 1/2 tsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Mix 2 cups of water and 2 cups of milk and boil.
  2. Add rice and cook well.
  3. Add the remaining milk, condensed milk and sugar.
  4. When it thickens, add cashewnuts and stir continuously till it becomes quick thick.
  5. Add cardamom powder mixed in milk.
  6. :- Serve hot or cold.
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