Kerala Rasam

Rasam Different Style
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

Instructions
 

  • Splutter the mustard seeds.
  • Add the dried red chillies, and Curry Leaves.
  • Saute the onion till light brown.
  • Add the Garlic and fry for 5 mins on medium flame.
  • Add the Rasam Powder, stir for 2 minutes.
  • Now add the chopped tomatoes.
  • Cook for another 10 minutes.
  • :- Serve with Basmati Rice, adi poliyaa!
Tried this recipe?Let us know how it was!

Response (1)
  1. L
    Laxmi March 18, 2009

    Sorry to say if u r using readymade rassam powder. how can u say this is ur receipe?

4 from 1 vote (1 rating without comment)
Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating





Search
Indian Grocery Online

Categories