Name: Kerala Simple Chicken Curry
Prep time: 30 min
Total time: 30 min
Ingredients: 1k g Chicken; 2 cups Onion; 4 nos Green chillies; 2 tbsp Ginger paste; 2 tbsp Garlic paste; Curry leaves (a few); 3 nos Cloves & cinnamon seeds; 1 no Tomato; 1 tsp Chilli powder; 4 tsp Corriander powder; 1 tsp Fenel powder; 1/4 tsp Turmeric powder; Nuts (a few); 2 tbsp Oil; Salt (as required)

Kerala Simple Chicken Curry

Ramzan special - Kerala Simple Chicken curry

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Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

1k g Chicken
2 cups Onion
4 nos Green chillies
2 tbsp Ginger paste
2 tbsp Garlic paste
Curry leaves a few
3 nos Cloves & cinnamon seeds
1 no Tomato
1 tsp Chilli powder
4 tsp Corriander powder
1 tsp Fenel powder
1/4 tsp Turmeric powder
Nuts a few
2 tbsp Oil
Salt as required

Instructions

Marinate chicken and keep for 1 hour.
marination method: 1)Make paste of 1/4 cup onion, 1 tbsp ginger,1tbsp garlic, cloves and cinnomaon seed.
Mix chicken pieces with paste and keep for 1 hour.
Fry rest of gingergarlic paste in oil.Once good odour comes add onion and green chillies and salt to it.
When onion becomes slight brown add curryleaves and saute for a few minutes.
Add chicken mix to this and fry til chicken becomes tender and oil seperate from masalas.
Add 1 cup water and pressure cook for 2 whistles.
Heat with pan open for 15 minutes.
Grate cashew and decorate the curry.

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Kerala Simple Chicken Curry