Kerala Simple Ghee Rice

by SilpaSurendran
Ghee rice or Neyi choru
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Votes: 12
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 12
Rating: 4
You:
Rate this recipe!
Instructions
  1. Grind cardamom, cloves, cinnamon and pepper.
  2. Grind chillies, garlic and ginger with a little water to a fine paste.
  3. Heat Ghee in a pan.
  4. Add bay leaf, carrot and 1/2 the onion. Fry for 3 minutes.
  5. Add ginger garlic paste. Stir and fry for 2 minutes.
  6. Add the ground spices.
  7. Add washed and drained rice. Fry for 1-2 minutes.
  8. Add coconut milk, salt and one cup of water.
  9. Stir and bring to boil.
  10. Cover and cook on very low heat for 1/2 hour or till rice is done.
  11. Heat a tbsp of oil in another pan.
  12. Add the remaining onion and fry till golden brown.
  13. Add the cashew nuts and raisins. Fry for a minute.
  14. Spread the fried onions, cashews and raisins over the rice before serving.
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12 comments

curryadmin
itsme November 3, 2006 - 12:00 am

You have not mentioned what type rice is to be used. Is it Basmati rice or any other ordinary rice?

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curryadmin
Beena May 14, 2007 - 12:00 am

Ghee rice without ghee?

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curryadmin
madhan August 27, 2007 - 12:00 am

please dont cheat others & dont waste others time ,by giving this funny ghee rice without ghee.try to copy from the good book

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curryadmin
sm November 3, 2006 - 12:00 am

Is this Ghee rice or Coconut rice? The preparation looks more like that of coconut rice or veg fried rice! Ghee is not at all used in the preparation.

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curryadmin
Priya December 9, 2006 - 12:00 am

Hi

This is the receipe for cocnut rice in Tamilnadu , ghee rice we should not add cocnut milk the taste will be entorely diferent rather tham instead of oil if we use ghee it gives god taste i have preared with out coconut oil

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curryadmin
rakesh December 7, 2006 - 12:00 am

is it copied,then do it carefully.u made a lot mistakes.

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curryadmin
Kavitha.K.S March 27, 2004 - 12:00 am

Is this recipe veg.biriyani or ghee rice.You didn`t mention ghee anywhere.

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curryadmin
jisa January 2, 2006 - 12:00 am

this is very good my daughter like very much.

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curryadmin
Preethi May 27, 2010 - 9:11 am

I tried it out, great aroma, great taste, it s a wonderful recipe. What else a rich food, which can be served to anyone

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curryadmin
Harini January 4, 2008 - 12:00 am

Thanks for the recipe, it came out very well. All the best:-)

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curryadmin
radhika March 1, 2004 - 12:00 am

simple but brilliant. u can give it an attractive yellow colour with a pinch of turmeric as well.

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curryadmin
Gouri Krishnan February 5, 2004 - 12:00 am

IT was really wonderful….But then don`t u feel it`s ghee instead of oil:)))

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