Kerala Simple Potato Fry

by shinypradeep
Quick and easy recipe for frying potatoes
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Votes: 5
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 5
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cut potatoes into very thin slices.
  2. Add chilly powder, turmeric powder and salt.
  3. Mix thoroughy and keep it aside for approximately 1/2 an hour.
  4. Heat oil in a non-stick pan.
  5. Splutter mustard seeds.
  6. Add the marinated potatoes into the pan.
  7. Add some more scoops of oil if required and stir nicely.
  8. Cook the potatoes on low flame with the pan closed.
  9. Keep stirring every 5 mins until the potatoes are evenly fried.
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5 comments

curryadmin
umesh January 5, 2008 - 12:00 am

i tried out this recipe and my roomates liked it vry much.
i added little onion and tomato also..

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curryadmin
ABy December 24, 2008 - 11:22 am

Tried this one, came out good, tnx…

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curryadmin
malayali July 2, 2007 - 12:00 am

yummy recipe. so easy to prepare for bachelors.

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curryadmin
Thomas July 2, 2007 - 12:00 am

excellent recipe. liked it.

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curryadmin
Thomas July 2, 2007 - 12:00 am

excellent recipe liked it.

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