Kerala Simple & Yummy Chicken Curry
Mouthwatering chicken curry
Ingredients
Instructions
- Cut the chicken into medium size pieces. Wash and pat dry.
- Marinate the chicken with chilly powder, 2 tsp of coriander powder, ginger-garlic paste, salt and curd for about an hour.
- Heat oil in a flat skillet.
- Saute onions till they turn light brown.
- Add the marinated chicken and cook covered till half done.
- Add the rest 2 tsp coriander powder, salt and cook for another 10 mins.
- Add the dry coconut and cook with lid open till chicken is done.
- Add the chopped coriander leaves and cook for a while.
- Remove from flame.
- :- Serve with rice.
Tried this recipe?Let us know how it was!
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