Kerala Style Ghee Rice is an aromatic savory rice dish made with rice, ghee and spices. This recipe is a Malabar special and from the Kerala cuisine. This is a very simple recipe and takes your simple meal to a different level. Rather than having plain steamed rice, some more work and you get a fragrant and delicious rice that goes with any dal recipe. This pairs well with any spicy mutton or chicken curry or any vegetable curry. This ghee rice preparation is very simple and easy to make and every common preparation for special occasions like family gatherings or parties. If your looking for a variation from Briyani and Pulav, don’t hesitate. This recipe is exactly what you ought to try.
Try this and came out gud. We can add some friend onions on top to garnish and for flavour. Gud one.
Very good recipe. Very simple. I added 1/2 a glass more water, because I like well cooked rice. Thanks for the recipe.
Sounds nice and good. I would add the rice with the fried spices first before adding in the water.
It is yummmmy. thanx lot for the recipe.