Kerala Style Onion Chutney

by ambliambli
Tasty chutney with dosa and iddali
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Votes: 1
Rating: 5
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Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Heat 2 tbspn coconut oil in a kadai.
  2. Add redchilli and saute till light brown.
  3. Remove red chilli and add onions and saute it till golden brown.
  4. Add salt to this onion and redchilli and grind it into a fine paste.
  5. Top up with cocnut oil and serve with dosa and iddli.
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