Kerala Style Squid Masala
It is easy to make and gives a great taste and flavour.
Ingredients
- Squid : ½ k gm
- Onion : 2 nos chopped
- Curry leaves : 15 nos
- Green Chilly : 3 nos (cut into small pieces)
- Tomato : 1 nos chopped
- Garam masala : ½ tsp
- Chilly powder : 1 ½ tsp
- Pepper powder: ½ tsp
- Any chicken masala : ½ tsp
- Salt : to taste
Instructions
- Marinate the squids with salt and chilly powder. Keep aside for an hour.
- In an earthen pot, add a little oil followed with chopped onion, curry leaves , green chilies, garam masala, pepper powder and chicken masala.
- Enter Step
- When the onion starts browning, add the tomatoes to it.
- Mean time, fry the squids with a little oil, on a low flame. (half cook)
- Add the fried squids to onion masala. Adjust salt, close and cook for another 10-15 mins on low flame.
- Kerala style squid masala ready.
Tried this recipe?Let us know how it was!
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