Kerala Tomato-Onion Chutney

by sreekalababu
Kerala style cutney made with tomato and onion
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Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cut onion and tomato into small pieces.
  2. Grind together the chopped onion and tomato along with red chilly powder and salt.
  3. Heat oil in a pan or a kadai.
  4. Splutter mustard seeds.
  5. Add curry leaves and the ground mixture.
  6. Bring it to a boil.
  7. Add a tsp of water.
  8. Boil, till it becomes thick.
  9. :- Serve with dosas or idlis.
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1 comment

curryadmin
milli July 25, 2009 - 6:52 am

thank-u sooo much i m finding this recipe last 2 month

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