Kerala Vazhakka Thoran is a vegetarian dish traditionally prepared from raw plantains. You will find the dish as an integral part of Sadhya menu. While mentioning vegetarian dishes of Kerala you cannot miss this thoran. This is a mildly spiced coconut based stir fry that goes great with hot rice. Raw bananas are a much loved and cherished vegetable. There are plantain trees in the backyard of most houses in Kerala. During monsoon season whenever banana trees fall before the bunch ripens, this thoran is planned. Kerala Vazhakka Thoran is unique, tasty and very nutritious with chopped plantain pieces blended with a spicy coconut mixture. The dish is very simple to prepare and tastes great with hot rice. Bananas are nutritious, rich in vital nutrients required for the body. You can explore a well illustrated Kerala Vazhakka Thoran dish here.