DessertsSouffles Kesar Shrikhand by RenukadeviKumanan August 17, 2015 written by RenukadeviKumanan August 17, 2015 Kesar Shrikhand is a flavored dish with saffron and Pistachio. It is popular Indian dessert. Traditionally, shrikhand is served with poori in Gujarati food. Print Recipe Votes: 1 Rating: 3 You: Rate this recipe! Cuisine North Indian Prep Time 5 minutes Servings people MetricUS Imperial Ingredients Curd - 250 gm Saffron - 10-15 strands Condesed milk - 100 gm Nuts(chopped) - Cuisine North Indian Prep Time 5 minutes Servings people MetricUS Imperial Ingredients Curd - 250 gm Saffron - 10-15 strands Condesed milk - 100 gm Nuts(chopped) - Votes: 1 Rating: 3 You: Rate this recipe! Instructions In muslin cloth add curd and hang for 30 mins Soak Saffron in water In bowl add Hung curd and condesed milk Mix without lumps and keep aside Now add saffron and mix well and refrigerate for 1/2 an hour Now serve with nuts . kesar shrikhand is ready Share this Recipe BirthdayBrahmindessertsDiwaliEasterEasyEasy-RecipesEggless-RecipesFestiveHealthy-LivingHoliday-RecipesKidsKids-CornerPartyStep-by-step-PhotosStreet-Food-RecipesSweetsVrath-RecipesWeddingXmasYoghurt-Recipes 0 comment 0 FacebookTwitterPinterestEmail RenukadeviKumanan previous post Easy Tomato Rasam next post Muringayila Thoran Related Posts Watermelon Snow Ball’s December 5, 2019 Madhura Curry Payasam December 5, 2019 Dates ‘n’ Nuts Fudge December 5, 2019 Watermelon Snow Ball’s August 6, 2019 Dates ‘n’ Nuts Fudge August 6, 2019 Home Made Falooda August 6, 2019 Madhura Curry Payasam August 6, 2019 Basic Vanilla Sponge Cake August 2, 2019 Egg : Vanilla Cupcakes August 1, 2019 Homemade Cake July 31, 2019 Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.