Khuboos Omlette
Can be served as a breakfast or an evening snack
Ingredients
Instructions
- Slice the khubus diagonally into thin slices.
- Fry the sliced khubus untill it became crispy golden colour.
- Take another pan and heat little oil.(same as for omellette)
- When it becomes hot put the fried khubus in a manner that fills the pan.
- Pour the beaten egg mixture over the arranged khubus.
- When the downside is cooked add grated cheese over it toss it up.
- Once both the sides are cooked completly transfer it to another serving plate.
- :- Garnish with a little tomato ketchup and serve hot!!!
Tried this recipe?Let us know how it was!
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