Kunjulli Cashew Peralan

by Vineetha Biju
Wonderful recipe of Onion with cashew Nuts With Step by Step Pictures
Print Recipe
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat oil in a pan. Splutter mustard seeds. Then add dry and green chillies.
  2. Add onion chopped and tomatos. Fry well.
  3. Add madras onion with coriander and chilly powder. Boil it well.4) Fry cashew nuts in oil.
  4. Mix it with the boiled onion.
  5. Add coconut milk also.
  6. Kunjulli cashew peralan is ready.
Share this Recipe

Related Posts

Leave a Comment