Name: Ladies Finger In Curd
Prep time: 30 min
Total time: 30 min
Ingredients: 250 g Ladies finger; 500 g Curd; 2 nos Onion (chopped); 2 nos Green chillies (slit); 1/2 tsp Mustard seeds; 1/2 tsp Fenugreek seeds (Uluva); Turmeric powder (A pinch); Curry leaves (Few); Oil (As reqd); Salt (As reqd)

Ladies Finger In Curd

Side dish - Ladies Finger in Curd

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Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

250 g Ladies finger
500 g Curd
2 nos Onion chopped
2 nos Green chillies slit
1/2 tsp Mustard seeds
1/2 tsp Fenugreek seeds Uluva
Turmeric powder A pinch
Curry leaves Few
Oil As reqd
Salt As reqd

Instructions

For preparing ladies finger in curd, first cut ladies finger in slices.
Whip the curd and turmeric.
Heat oil in a kadai, splutter mustard, fenugreek and curry leaves. Add onion and green chillies.
Add ladies finger and fry well.
Add curd, salt and cook in low flame.
Ladies finger in curd is ready.

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Ladies Finger In Curd

Ladies Finger In Curd

Ingredients

Instructions

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Ladies Finger In Curd

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