Leek And Potato Soup

For preparing leek and potato soup, melt butter in a saucepan and add leeks and onions.

Stir and cook covered for 10 minutes.

Add the potatoes to the cooked mixture.

Season with salt, pepper and grated nutmeg.

Pour the milk with hot water into the saucepan. Allow it to cook for 20 minutes.

Garnish with chervil.

Leek and potato soup is ready. Serve hot.