Lemon Chutney

by MiaVarghese
A tasty chutney
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Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
  • Lemon - 3 nos
  • Green chillies - 5 nos
  • Jaggery(powdered, Sharkara) - 100 g
  • Salt(As reqd) -
  • Asafoetida(A pinch, Kayam) -
  • Coriander powder - 1/4 tsp
  • Coconut(grated) - 2 tbsp
  • Mustard - 1 tsp
Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
  • Lemon - 3 nos
  • Green chillies - 5 nos
  • Jaggery(powdered, Sharkara) - 100 g
  • Salt(As reqd) -
  • Asafoetida(A pinch, Kayam) -
  • Coriander powder - 1/4 tsp
  • Coconut(grated) - 2 tbsp
  • Mustard - 1 tsp
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. For preparing lemon chutney, roast the coconut till brown color and keep aside.
  2. Take the juice of lemon. Add green chillies, powdered jaggery, salt, asafoetida and coriander powder.
  3. Add coconut into it. Lemon chutney is ready.
  4. Splutter mustard seeds and pour to this chutney.
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