Lemon Idiyappam

by RenukadeviKumanan
Make delicious Lemon idiyappam using this simple recipe. Try Lemon idiyappam recipe for tiffin, breakfast, lunch or dinner preparation.
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Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
  • Rice - 1 cup
  • Lemon - 2
  • Dry chili - 3
  • Turmeric - 1/4 tsp
  • Curry leaves(little) -
  • Salt(as taste) -
  • Oil - 3 tblsp
  • Channa dal - 1 tsp
  • Mustard - 1 tsp
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
  • Rice - 1 cup
  • Lemon - 2
  • Dry chili - 3
  • Turmeric - 1/4 tsp
  • Curry leaves(little) -
  • Salt(as taste) -
  • Oil - 3 tblsp
  • Channa dal - 1 tsp
  • Mustard - 1 tsp
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Soak rice for 2hours and grind well and keep aside
  2. In a pan add 1 tblsp oil and add batter and make semi cooked rice batter and turn off
  3. Now make idiyappam in that mixture and steam for 10 mins
  4. Now in a pan add oil and temper mustard and channa dal
  5. Now add turmeric , dry chili and lemon and salt. boil for a minute
  6. Now allow idiyappam to cool
  7. Now add lemon mixture to that idiyappam and mix well
  8. Now its ready to serve Lemon Idiyappam
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