Lime Rice In Kerala Style

by MiaVarghese
A variety dish prepared by mixing white rice with lime
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Votes: 1
Rating: 5
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Cuisine Kerala
Prep Time 40 minutes
Servings
people
Ingredients
  • Rice(Basmati/any other superior white rice) - 1 cup
  • Lime(squeezed) - 2 nos
  • Turmeric powder - 1/4 tsp
  • Ground nuts(roasted, Nilakkadala parippu) - 3 tbsp
  • Green chillies(sliced roundly) - 2 nos
  • Ginger(chopped) - 1small piece
  • Asafoetida powder(Kayam) - 1/2 tsp
  • Coriander leaves(Few) -
For frying:
  • Oil - 2 tsp
  • Mustard seeds - 1 tsp
  • Cummin seeds(Jeerakam) - 1 tsp
  • Black gram(Uzhunnu parippu) - 1 tsp
  • Bengal gram(Kadalaparippu) - 1 tsp
  • Dry red chillies(broken) - 2
  • Curry leaves(As reqd) -
Cuisine Kerala
Prep Time 40 minutes
Servings
people
Ingredients
  • Rice(Basmati/any other superior white rice) - 1 cup
  • Lime(squeezed) - 2 nos
  • Turmeric powder - 1/4 tsp
  • Ground nuts(roasted, Nilakkadala parippu) - 3 tbsp
  • Green chillies(sliced roundly) - 2 nos
  • Ginger(chopped) - 1small piece
  • Asafoetida powder(Kayam) - 1/2 tsp
  • Coriander leaves(Few) -
For frying:
  • Oil - 2 tsp
  • Mustard seeds - 1 tsp
  • Cummin seeds(Jeerakam) - 1 tsp
  • Black gram(Uzhunnu parippu) - 1 tsp
  • Bengal gram(Kadalaparippu) - 1 tsp
  • Dry red chillies(broken) - 2
  • Curry leaves(As reqd) -
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Cook rice in sufficient water and after proper draining spread out on a white cloth.
  2. Heat oil in a pan and crackle mustard seeds. Add cummin seeds, black gram, bengal gram, red chillies and sufficient curry leaves.
  3. Saute in low heat and add green chillies, chopped ginger and ground nuts.
  4. After frying for some time, add turmeric powder and cooked rice . Keep mixing and sprinkle asafoetida powder and sufficient salt.
  5. Remove the pan from fire and add lime juice. Mix and serve.
  6. Lime rice is ready and garnish with chopped coriander leaves.
  7. Tips:- 1)Roasted ground nuts are available in shops and you can buy them.
  8. Lime rice is recommended for long journeys due to its lasting.
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