Name: Liver Egg Pepper Curry
Prep time: 40 min
Total time: 40 min
Ingredients: mutton liver 1 bowl; boiled eggs 3; onions 1 cup; tomato 1; ginger garlic paste 1 sp; salt to taste; red chilli powder 1/2 sp; coriander powder 1/2 sp; 6 tbsp pepper 5; curry leaves a hand full; mustard seed 1 sp

Liver Egg Pepper Curry

Liver egg pepper curry is a very tasty dish especialy for kids. This is very easy to prepare and made with freshly ground pepper . This is more or like a side dish or can be treated like a gravy. This goes well with rice and rotis. boil few eggs and add it to the curry to give a additional rich taste.

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Prep Time 40

Total Time 40

Cuisine Others

Servings people

Ingredients

mutton liver 1 bowl
boiled eggs 3
onions 1 cup
tomato 1
ginger garlic paste 1 sp
salt to taste
red chilli powder 1/2 sp
coriander powder 1/2 sp
6 tbsp pepper 5
curry leaves a hand full
mustard seed 1 sp

Instructions

heat oil saute mustard, onions, curry leaves
add ginger garlic paste, tomato,salt
add pepper red chilli powder and coriander powder
add liver cubes saute and cook with water
when cooked, add eggs simmer for 5 minutes and serve

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Liver Egg Pepper Curry