Madhulai Pachadi

by KarthikaRajendran
Pachadi is a popular side dish from South India and usually served with rice. It is also made with curd which is just like raita and can be prepared in 10 minutes. I love pomegranates and add them even in curd rice or raita. They add such colour and sweetness even to a pale looking pachadi
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Votes: 1
Rating: 5
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Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Slice the onion, chop the green chili and ginger
  2. In a bowl add curd, sliced onion, green chili, ginger, salt and mix it
  3. add pomegranate and mix it
  4. Madhulai pachadi is ready to serve
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