Maize Idly / Makka Cholam Idly

c

Maize Idly / Makka Cholam Idly

During winter we often make roti, parantha with maize but idli made with it also comes out yummy
Prep Time 4 hours
Total Time 4 hours
Cuisine Tamil
Servings 3 people

Ingredients
  

  • Maize 2 cup
  • idly rice 1cup
  • Urad dal 1 cup
  • Salt to taste

Instructions
 

  • Soak Rice and Maize in water for 4 hours
  • add soaked urad dal and grind it as idly batter and allow to get ferment
  • now add salt, mix well and prepare idly in idly steamer
  • now maize idly got ready, serve with coconut chutney
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating




Search
Indian Grocery Online

Categories