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Malpuda
Sweets
Malpuda
A
By
AshaPatel
•
October 23, 2002
Malpuda
Malpuda
No ratings yet
Print Recipe
Prep Time
1
hour
hr
Total Time
1
hour
hr
Cuisine
North Indian
Servings
4
people
Ingredients
1x
2x
3x
1
cup
Allpurpose flour
Maida
1/2
cup
Condensed
milk
1/2
cup
Raisins
Onakka munthiri
200
ml
Sugar
syrup
Ghee
for frying
Instructions
Mix flour and
milk
to a smooth batter. Add
raisins
and mix well. If it is too thick, you can add a little
water
to adjust the consistency.
Heat a non stick pan on a medium heat.
Spread a tsp of
ghee
on it.
Drop one-third cupful batter onto the pan. Do not spread.
Cook for a minute or till the edges can be lifted.
Turn the pancake. Cook for another 30 to 45 seconds.
Dip it in the
sugar
syrup for 3 minutes.
:- Serve hot.
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how it was!
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