Mango Kichadi Kerala Style

by SheebaMuhammed
Manga Kichadi prepare in Kerala Style
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Votes: 6
Rating: 5
You:
Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 6
Rating: 5
You:
Rate this recipe!
Instructions
  1. Cut the mango into fine pieces.
  2. Grind it with the grated coconut, green chilly and salt.
  3. Mix it well with yoghurt.
  4. Heat coconut oil in a kadai or a pan.
  5. Add mustard seeds, curry leaves and the red chilly.
  6. When it starts to splutter, remove from fire.
  7. Add the above mixture of mango and yoghurt to this and mix well.
  8. :- Serve with hot rice.
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5 comments

curryadmin
siji April 4, 2005 - 12:00 am

it was very easy to make. and vey taste too. occasion for the taste buds.

Reply
curryadmin
mm August 28, 2004 - 12:00 am

veryyyyyyyyyyyyyyyy nice

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curryadmin
sheeba August 25, 2004 - 12:00 am

its very easy to make & yummy to taste

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curryadmin
amins kumar February 7, 2006 - 12:00 am

very interesting dish…trying it for the first time.i like it

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curryadmin
chakarakutty November 28, 2010 - 6:25 am

Very nice recipe..thank u

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