Mango Thengapal Curry
Mango Thengapal Curry
Thengapal ozhicha mango curry
Ingredients
- 1 no Mango medium
- 2 - Green chillies
- 1 cup Grated coconut
- 1/4 tsp Turmeric powder
- Salt As reqd
- 1/2 tsp Coriander powder
- 1 tsp Mustard seeds
- 2 - Small onions Kunjulli
- 1 small Garlic pod
- 1 cup Thick coconut milk
- Curry leaves A few
Instructions
- Cut mango into small cubes.
- Cut green chillies into fine pieces.
- Grind coconut into a smooth paste with mustard seeds, coriander powder, small onions, garlic and little water.
- Keep it for 1/2 hr.
- Put this mix to a pan and boil until the mangoes are done.
- Done !!! 🙂
Tried this recipe?Let us know how it was!
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