Marble Cake With Coco And Vanilla

by SwimmyVikas
Marble cake
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Votes: 2
Rating: 4.5
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Rate this recipe!
Cuisine Others
Prep Time 1 hours
Servings
people
Ingredients
  • Maida - 1 cup
  • Sugar - 1 cup
  • Butter - 3/4 cups
  • Baking powder - 1 tsp
  • Eggs - 2 nos
  • Vanilla Essence - 1 tsp
  • Milk - 2 tbsp
  • Coco powder(or u can use cooking chocolate also, dark) - 2 tbsp
Cuisine Others
Prep Time 1 hours
Servings
people
Ingredients
  • Maida - 1 cup
  • Sugar - 1 cup
  • Butter - 3/4 cups
  • Baking powder - 1 tsp
  • Eggs - 2 nos
  • Vanilla Essence - 1 tsp
  • Milk - 2 tbsp
  • Coco powder(or u can use cooking chocolate also, dark) - 2 tbsp
Votes: 2
Rating: 4.5
You:
Rate this recipe!
Instructions
  1. Preheat the oven to 180 degrees.
  2. Cream the sugar and butter with a mixer till white and fluffy.
  3. Add the eggs and vanilla and mix till it is well blended.
  4. Fold in flour (use a wooden spoon and gently add in).
  5. Add in some milk so that the batter has dropping consistency.
  6. Take 1/3 of the batter and put into the bowl where your chocolate mix well.(but don`t over mix)
  7. Grease the cake tin and layer the bottom part with yellow batter, then, drop the chocolate and yellow batter alternately. After that twirl with a chopstick.
  8. Bake at 180 degree Celsius for until a toothpick inserted on the top of the cake comes out smoothly.
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